Hello foodies, welcome back to
The Hungry Doctor! Today’s post will be slightly different because I’m not
doing a review but will share some exciting news on one of most exciting food and
beverage events in Asia! What do you have in mind when think about a food
festival? I’m sure most of you would think
about many food joints selling new food creations and products, street food
vendors, and new food ventures. This one is different – it’s Restaurant Pub and Bar Asia (RPB) and Speciality & Fine Food Asia (SFFA)! Seriously,
I can’t wait!
RPB Asia and SFFA will
be held from 17-19 July 2018 at Suntec Singapore. Yes! The event is coming up
in just a few days! Let me introduce you to RPB Asia where you can source the
latest most interesting products and meet restaurant, pub and bar owners and
operators from Southeast Asia. This will be an exciting foray into the world of
high-end restaurant, pub, and bar owners and operators who are constantly on
the lookout for new innovative products to excite their customers; trendsetters
who dare to defy convention and push boundaries in the quest for excellence;
entrepreneurs who define success on their own terms.
RPB Asia offers you the only dedicated platform in Southeast Asia
to do so, an environment that is informal yet business-focused, serious yet
lively and bursting with energy and creativity.
Why visit? RPB Asia is the best platform for you to network with the right
audience and pitch your ideas to members of the industry. So, if you are
interested to find out more, or own and manage your own F&B brands
(alcohol-free drinks, soft drinks, water, bar food, snacks, beers coffee, tea,
spirits, liquor, wines, champagne, sparkling) Register now and join us at RPB
Asia 2018!
Following last year’s success, RPB Asia 2018 is being held for the
second time this year. In 2017, they got 161 exhibitors from 23 countries; 5
national pavilions; 2,939 visitors; 25 leading chefs, bartenders, sommeliers,
baristas, and tea masters at Fine Food Live and Centre Stage demo theatres; 19
panelists and business mentors. Crazy
right?
Here are some statistics from
last year’s event
RPB Asia 2018 will have many event attractions. At centre stage,
you’ll get to see masterclasses, competitions and demos by leading sommeliers,
bartenders and tea masters from the region, while the Start-Up Village is a
dedicated zone for companies trading for less than 3 years in Singapore.
Brimming with creativity, passion and entrepreneurial flair, this is a must
visit section to discover the latest and most innovative brands in the market.
After that, you can pay a visit to technology zone and business forums. I’ll
spare you the details, experience it yourself at the show;)
Now, let’s move on to Speciality & Fine Food Asia!
While RPB Asia focuses on the restaurant,
pub and bar industry, SFFA concentrates
on bringing together the best artisanal, gourmet and fine food retailers, restaurateurs,
chefs, buyers and distributors in Southeast Asia. Following the yearly show in
London which has been going on for 18 years, it is now in its second year as
the Asian edition of the UK’s market-leading trade show. The fair has become
the go-to show for all those supplying gourmet food and drink to discerning
buyers from the retail, wholesale and foodservice industries.
Buyers have come to
rely upon the fair as an exclusive opportunity for discovery and inspiration,
where they are guaranteed to find delicious artisanal products while
celebrating the diversity today’s producers create.
SFFA is specially curated for artisan, gourmet and premium food
producers and suppliers, offering the best platform to elevate your brand. It
also provides unrivalled opportunities to explore the world of fine food and drink,
and discover new products and ideas to elevate your business.
Aside from meeting producers and suppliers at SFFA, you can also experience many
exciting event attractions, such as an unrivaled lineup of chef demos, engaging
panel sessions and workshops, a brand-new Investor Pitching Series and the very
first Asia Food Innovation Awards!
![]() |
Meet Chef Issac Mchale |
![]() |
Meet Chef Julien Odette |
What are you waiting for? Don’t
miss this chance to #elevateyourbrand! Register for your visitor pass now at https://goo.gl/xLZxAz , or contact them at E:
marketing@montgomeryasia.com
Stay Hungry,
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